Private Dinner on the Rooftop

Ideal for a special moment for couples or events with up to nine guests, the dinner held on the Rooftop is an invitation to contemplate the view of the Todos os Santos Bay in an intimate and totally privileged ambience for the occasion. The menu, consisting of up to five courses, is crafted based on classic Italian gastronomy recipes and personalized according to the guests’ preferences for each event. The wine pairing is curated with labels endorsed by the Group’s Executive Sommelier, Manoel Beato, along with a selection of original creations and classic cocktails.